Somehow, we've done it again. Issue 2 of Flourish Magazine is here (The Summer of Love). Building on many of the themes set out in Issue One (The Origin Story), consider this is a love letter to food and farming at this most heady and abundant time of year. Packed with even more recipes, interviews with inspiring producers and experts, seasonal produce highlights and more, we hope you love reading these intimate insights from our patch of earth as much as we have enjoyed putting them to paper. We're endlessly grateful to the community of talented artists and writers who have contributed, making this worthy of a spot on your coffee table this summer.
